Nutrient Analysis (as fed):
Energy DE MJ/kg 10.6
Protein % 10.6
Fat % 4.3
Crude Fibre % 36
Dry Matter % 91.2
Sodium g/kg 5.9
Starch % 0.9
Sugars (ESC) % 4.5
Nutrients Levels in 1kg
Essential Amino Acids
Lysine g/kg 6.5
Methionine g/kg 1.3
Leucine g/kg 7.0
